We are so happy to finally start with our salad recipes! Spring is one of our favorites seasons and is a perfect time of a year for all of us to start detoxifying our bodies. Most of us cut sugars and heavy foods and seeks […]
Have you ever tried using raw zucchini instead of regular noodles? I found noodles a bit heavy for a stomach especially if the flour contains gluten. What if I tell you that you can use zucchini as a replacement? Sounds strange, but believe me they’re so […]
Homemade hummus like this Brown Lentil Hummus is one of the favorite dips for all vegans! Who doesn’t like it, right? You can easily spread it on toast, add in salads, spread on crackers, etc… Avoid buying hummus at grocery stores, it most cases they […]
Salmon is the most delicious fish I’ve ever tasted! But you have to know how to prepare Oven-Baked Rosemary Salmon, because if over cooked, salmon can be very dry and not juicy at all. This is why you have to use the marinade. I’ve been experimenting […]
This amazing Broccoli Brussel Sprouts Tomato Rice Meal Salad with hummus dressing is a perfect lunch or dinner meal. I had some leftover rice and vegetables and I didn’t have much time to cook, so I decided to mix all that together with a hummus […]
I simply love hummus. Homemade Chickpeas Hummus is one of the best vegan dips you can use in salads, on toasts, as a mayonnaise substitute, with messed potatoes etc.. There are so many different ways to use hummus, and it is so delicious. Who can […]